Date: 19 Feb 2006 16:21 (UTC)
From: [identity profile] klishnor.livejournal.com
Interesting ad'. I wondered about the stag, I've often wondered about some ingredients in Aussie beers :)

Date: 19 Feb 2006 17:31 (UTC)
From: [identity profile] stoda.livejournal.com
Speaking as a dedicated predator and carnivor... I say YUM!

Date: 19 Feb 2006 19:52 (UTC)
From: [identity profile] klishnor.livejournal.com
Speaking as a dedicated predator and carnivor... I say YUM!

Same here (Predatory carnivore that is).

Ever come across the traditional British Beef Stout? It's made with beef extract rather than chunks of meat, but it's very tasty. Rather rare these days, but still findable.

Date: 19 Feb 2006 22:17 (UTC)
From: [identity profile] dewhitton.livejournal.com
mmmm a steak in every pint. 8) I'll have to search it out.

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