Date: 20 Dec 2004 17:15 (UTC)
From: [identity profile] makovette.livejournal.com
Good with butter and almonds and a touch of coconut milk I'd wager ;-)

CYa!
Mako

Date: 20 Dec 2004 19:29 (UTC)
From: [identity profile] dewhitton.livejournal.com
Or just in a light batter, with chips.

Or poached lightly .

Actually, it's good any way you cook it. Barra is Good Eating.

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